A rich, creamy garlic sauce the Middle Eastern staple condiment for shawarma, grilled meats, and fries.

Full product description:

Wild Garden's toum is a dairy-free garlic aioli made from a slow-blended mix of premium garlic, lemon, and sunflower oil rich, creamy, and packed with bold garlic flavor. A daily staple across the Middle East, it instantly transforms simple dishes into something special.

Drizzle over chicken kebabs, shawarma wraps, roasted vegetables, and fries, or use as a dip or sandwich spread.

Details:

• 9.3 oz squeeze bottle
• Dairy-free; vegan
• Shake before use; refrigerate after opening
• Packed in a facility with wheat, peanuts, and sesame